Noodles for breakfast? You may think it’s crazy. But, it’s actually a traditional South Indian breakfast item! Although, I don’t mean hakka noodles in soy sauce… Shavige Uppittu / Sevai consists of rice vermicelli noodles mixed with a basic South Indian style tempering and lemon. It’s such a simple, yet […]
Two very popular South Indian dishes are Avalakki/Poha and Mosranna/ Curd Rice. However, if you combine them together, you can get a lesser known, but equally delicious dish: Mosru Avalakki/ Curd Poha! Did you make this recipe? I hope you all try this recipe out! I would love to see […]
This is a quick and easy North Indian style dry curry that involves frying potatoes and cabbage in a jeera/cumin based tempering with a few simple spice powders. It doesn’t take that much time to prep or to make and is a perfect side for a busy weeknight. Plus, it’s […]
As a vegetarian, I have never had chorizo before or to be honest, any interest in trying it. But, when I saw Vegan Chickpea Chorizo fries on the menu at a restaurant, I was very curious to try it. Oh. My. God. It was finger licking delicious! I absolutely loved […]
I love going to a good stir fry restaurant! I am talking about one of those places where you can choose your own veggies, pick your favorite sauce, specify your choice of noodles/rice, and they toss up a delicious, custom dish for you within minutes! It’s just as simple and […]
It’s a rare occurrence that my husband lets me make anything other than Manchurian with cauliflower/gobi, since that is his absolute favorite dish. But, I really wanted to try out Gobi 65. Luckily, he ended up loving this as well! The first and only time I have eaten Gobi 65 […]
Hi! I'm Chaitra, a 30 something, wifey, and foodie. I was born in Bangalore, India but grew up in the suburbs of Chicago, IL. I'm a medical device engineer who's passionate about food, home decor, and entertaining. I invite you to join my adventures in cooking and in life. :)
